Dill Pickle Success!!
So, a week ago I tried a small batch of dill pickles. I haven’t made pickles in years, and I wanted to see if we like the recipe before I made a lot of them.
I used this recipe from Old World Garden Farms, and they turned out to be awesome! The perfect dill taste, and nice and crunchy. Granted, they are only a week old, so I will be interested to see how the crunchiness stays as time goes on. I definitely plan on making more using this recipe!
Matthew also likes bread and butter style pickles, so that may be my next pickle experiment…
This post has been shared on the Homestead Barn Hop.